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Pound Dropper

Easy Lightened Up Tuna Casserole

This Easy Lightened Up Tuna Casserole will become one of your favorite casserole recipes! A healthier version of the American classic tuna casserole-egg noodles tossed in a homemade cream sauce, onions, celery, peas, and tuna, then topped with buttery seasoned breadcrumbs. It's easy to make and make...
12
604
14
40 min
TOTAL TIME
237
CALORIES
$0.92
PER SERVING
Easy Lightened Up Tuna Casserole
Health Info
Macros
26g
CARBS
7g
FAT
15g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
FISH
MILK
TREE NUTS
WHEAT
Frequently Asked Questions
What kind of tuna should I use for tuna casserole?
How do I make tuna casserole without cream of mushroom soup?
How do I prevent my tuna casserole from being dry?
What can I use as a topping for tuna casserole?
How long does tuna casserole last in the fridge or freezer?
What is Tuna Casserole?
What ingredients do I need to make Tuna Casserole?
Can I use canned tuna for Tuna Casserole?
What kind of noodles should I use for Tuna Casserole?
Can I substitute the cream of mushroom soup?
Can I make Tuna Casserole in advance?
How do I prevent my Tuna Casserole from being dry?
Can I freeze Tuna Casserole?
What are some variations to Tuna Casserole?
What can I serve with Tuna Casserole?