Name: Easy Lemon Curd Recipe
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Ingredients: 1 egg yolk; 3 eggs; 1 1/4 cups granulated sugar; 1 cup fresh lemon juice; lemon zest from 3 lemons; 1/2 cup unsalted butter

lemon curd

How can I prevent my lemon curd from becoming eggy?

Can I substitute regular sugar with another sweetener in lemon curd?

Can lemon curd be made with other citrus fruits?

Why is my homemade lemon curd not yellow?

How can I balance sweetness and acidity in lemon curd?

What can I do to make my lemon curd more flavorful?

This incredibly easy Lemon Curd recipe is sweet, tart and perfect for spreading on all manner of baked goods. Lemon curd is so easy to make in the microwave and blows store bought lemon curd out of the water. It's simply amazing and so refreshing!

Milk

Eggs

Gluten Free

Vegetarian

gram

eggs

Sugars & Sweeteners

sugar

Juice

milliliter

lemon juice

Fresh Fruit

lemon

Butter & Margarine

unsalted butter

Vitamin K

Vitamins

Trans fatty acids

Vitamin D

Saturated Fat

Cholesterol

Dietary Folate Equivalents

Choline

Vitamin B6

Selenium

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Water

Calories

Protein

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Dietary Fiber

Vitamin C

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Copper

Lutein+zeaxanthin

Beta-cryptoxanthin

Pantothenic acid (B5)

Manganese

Discover the zesty and delicious secret of this Luscious Lemon Curd Delight that's incredibly easy to make using a microwave! Bursting with fresh lemon flavor, it's perfect as a spread for your favorite baked goods, and it outshines any store-bought lemon curd with its vibrant taste.

Luscious Lemon Curd Delight

Lemon curd is a scrumptious spread for scones, biscuits or other baked goods. You can find it in larger grocery stores alongside the jams and jellies or with the baking supplies, but we like making this lemon curd recipe from scratch. —Mark Hagen, West Allis, Wisconsin

Homemade Lemon Curd

You only need 6 simple ingredients to make this rich and tangy homemade vegan lemon curd. It tastes just like that made with egg and dairy!

How to Make Vegan Lemon Curd

A lemony sauce that tastes just like a crustless lemon pie! Great served with pancakes, waffles, biscuits, scones, pound cake and angel food cake

Homemade lemon curd can easily be made in your microwave.

Microwave Lemon Curd

This creamy, lemony, buttery, luscious and versatile honey lemon curd is incredibly easy to make. You can serve it simply with a slice of plain cake, or turn it into mousse to serve on berries. Makes about 1 1/2 cups lemon curd. Figure 2 tablespoons per serving.

Honey Lemon Curd

Coconut Lemon Curd is perfect for spring!

Coconut Lemon Curd

This very lemony curd is made with whole eggs instead of just the yolks, which gives it an extra-light texture.

Lemon Curd with Berries

Easy Lemon Curd Recipe

Dairy

Baking Goods

Beverages

Produce

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