Easy Peasy Foodie
Easy Leek and Potato Soup
Nutritious, delicious and budget-friendly, this Leek and Potato Soup is perfect for busy weeknights and a great option for batch cooking! It's also vegetarian, vegan, gluten free and dairy free, so a real crowdpleaser.
4
40 min
TOTAL TIME
175
CALORIES
$1.12
PER SERVING
SAVE
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Ingredients
Directions
10 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
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Health Info
Macros
32g
CARBS
4g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
15 Recipes for Potato Leek Soup
Frequently Asked Questions
What are the ingredients needed for Potato Leek Soup?
Do I need to peel the potatoes for the soup?
How do I clean and prepare the leeks?
What is the best type of potato to use for the soup?
Can I make the soup ahead of time?
What can I do if my soup is too thin?
How can I make the soup vegetarian or vegan?
What can I serve with Potato Leek Soup?
