Name: EASY Lasagna Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 lb lean ground beef; 1 tsp salt; ¼ tsp ground black pepper; 1 Tbsp oil; 1 large egg; 1 Tbsp italian seasoning; ¼ tsp salt; 3 cups shredded mozzarella cheese; 24 oz marinara sauce; 12 lasagna noodles, uncooked; 15 oz ricotta cheese; 1 garlic clove, minced; 2 garlic cloves, minced; 1 small onion, finely chopped; ¼ tsp ground black pepper; 1/2 cup parmesan cheese

Lasagna

What ingredients do I need to make lasagna?

Do I need to cook the lasagna noodles before assembling the dish?

Can I use a different type of meat in my lasagna?

How do I prevent my lasagna from becoming too watery?

The ultimate homemade easy lasagna recipe loaded with flavors. Tender pasta with layers of meaty sauce, and loads of cheese.

Milk

Eggs

Wheat

Red Meat

gram

lean ground beef

Seasonings

salt

black pepper

Oils

milliliter

cooking oil

eggs

italian seasoning

Cheese

part skim shredded mozzarella cheese

Pasta Sauces

marinara sauce

Pastas & Noodles

lasagna noodle

ricotta cheese

Fresh Vegetables

garlic

onion

parmesan cheese

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Vitamins

Saturated Fat

Calories

Added Sugar

Sugar

Vitamin D

Choline

Niacin (B3)

Vitamin C

Zinc

Minerals

Dietary Fiber

Carbohydrates

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Pantothenic acid (B5)

Dietary Folate Equivalents

Selenium

Vitamin K

Alpha-carotene

Lycopene

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Water

Cholesterol

Trans fatty acids

Lactose

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Easy Homemade Lasagna Sheets

EASY Lasagna Recipe

Meat & Seafood

Baking Goods

Dairy

Pasta, Sauces, Grain

Produce

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