Cooklist AI
Easy Instant Pot Chuckwagon Beans
Indulge in these rich and savory Easy Instant Pot Chuckwagon Beans. Perfect for your next potluck or barbecue, and hearty enough to be a main dish, your guests are sure to enjoy this delectable crowd-pleaser.
2
40 min
TOTAL TIME
711
CALORIES
$1.61
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
BEANS AND MEAT
10 SERVINGS
1 lb ground beef
Directions
BEANS AND MEAT
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
1
Turn on the Instant Pot's Sauté setting and add the ground beef, bacon, and onion. Cook until the meat is no longer pink and onions are softened.
2
Add the kielbasa sausage slices and cook briefly to brown them.
3
Hit cancel on the Instant Pot to stop the sauté function.
SAUCE
4
In a medium mixing bowl, combine baked beans, red kidney beans, barbecue sauce, ketchup, Dijon mustard, molasses, black pepper, chili powder, smoked paprika, liquid smoke, brown sugar, and water.
BEANS AND MEAT
5
Pour the sauce mixture over the beans and meat in the Instant Pot. Do not stir.
6
Place the lid on the Instant Pot, set the steam release knob to the Sealing position, and select Pressure Cook or Manual mode for 10 minutes.
7
Once the cooking time is complete, allow the Instant Pot to naturally release pressure for 15 minutes.
8
After the 15-minute natural release, carefully release any remaining pressure in short bursts.
9
Once the pressure is completely released and the pin has dropped, open the lid and gently stir the beans before serving.
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
Health Info
Macros
67g
CARBS
32g
FAT
37g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
