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Easy Holiday Cream Cheese Fruit Cake Loaf

This super easy to make cream cheese fruit cake loaf is the opposite of the old-fashioned dense and heavy fruit cake. This cake has a light and fluffy texture and studded with dried fruits and infused with a great aroma from cream cheese and butter.
78
1 hr 25 min
TOTAL TIME
813
CALORIES
$3.77
PER SERVING
Easy Holiday Cream Cheese Fruit Cake Loaf
Health Info
Macros
119g
CARBS
34g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is fruit cake?
What ingredients do I need to make a fruit cake?
Can I use fresh fruits instead of dried or candied fruits?
Do I need to soak the fruits in alcohol before adding them to the cake?
What is the best way to mix the batter for fruit cake?
What is the best way to bake a fruit cake?
Can I make substitutions for certain ingredients in the recipe?
How should I store the fruit cake?