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Easy Healthy Tuna Casserole
Looking for a simple meal prep recipe? Try this Easy Healthy Tuna Casserole! High in protein and made with common ingredients.
1
55 min
TOTAL TIME
432
CALORIES
$2.11
PER SERVING
Ingredients
17 INGREDIENTS
8 SERVINGS
0 g fresh thyme
3/4 g olive oil
1 cup bone broth
1 whole green pepper
4 g cheddar cheese
1 whole white onion
1/8 g black pepper
1/3 g minced garlic
9 3/8 g peas
3 cans tuna
9 7/8 g pasta
1 3/8 g parmesan cheese
0 g salt
8 g greek yogurt
1 1/8 g bread crumbs
6 g mushrooms
1/2 cup milk substitute
Directions
14 STEPS
10 min
PREP TIME
45 min
COOK TIME
55 min
TOTAL TIME
View Directions on The Protein Chef
Health Info
Macros
39g
CARBS
14g
FAT
32g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
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Frequently Asked Questions
What kind of tuna should I use for tuna casserole?
How do I make tuna casserole without cream of mushroom soup?
How do I prevent my tuna casserole from being dry?
What can I use as a topping for tuna casserole?
How long does tuna casserole last in the fridge or freezer?
What is Tuna Casserole?
What ingredients do I need to make Tuna Casserole?
Can I use canned tuna for Tuna Casserole?
What kind of noodles should I use for Tuna Casserole?
Can I substitute the cream of mushroom soup?
Can I make Tuna Casserole in advance?
How do I prevent my Tuna Casserole from being dry?
Can I freeze Tuna Casserole?
What are some variations to Tuna Casserole?
What can I serve with Tuna Casserole?
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