Name: Easy Ground Beef Zucchini Boats
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1.5 cups shredded cheese; 1 tablespoon olive oil; 1 onion; 1 pound ground beef; 1/2 teaspoon garlic powder; pepper; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1 can tomato sauce; 2 tablespoons tomato paste; 6 small-medium zucchini

Zucchini Boats

Do I need to peel the zucchini for zucchini boats?

How do I keep my zucchini boats from getting soggy?

What can I use as filling for my Zucchini Boats?

Do I pre-cook the filling for my Zucchini Boats?

How do I ensure my zucchini boats are flavorful?

My zucchini boats are always undercooked. What am I doing wrong?

What size of zucchini should I use for zucchini boats?

How to make the stuffing moist, yet firm?

Can Zucchini Boats be made ahead and reheated?

A great recipe to use up all the zucchini from your garden!

Milk

Mediterranean

Cheese

gram

shredded cheese

Oils

milliliter

olive oil

Fresh Vegetables

onion

Red Meat

ground beef

Seasonings

garlic powder

pepper

dried oregano

salt

Pasta Sauces

tomato sauce

Canned Vegetables

tomato paste

zucchini

Calories

Water

Iron

Minerals

Cholesterol

Lactose

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Trans fatty acids

Saturated Fat

Vitamin A

Vitamins

Choline

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Dietary Fiber

Protein

Alpha-carotene

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Lycopene

Beta-cryptoxanthin

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Beef Stuffed Zucchini Boats

Easy Ground Beef Zucchini Boats

Dairy

Baking Goods

Produce

Meat & Seafood

Pasta, Sauces, Grain

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