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Savory Spin
Easy Gluten-Free Pumpkin Spice Cake Recipe
Deliciously spiced with warming, aromatic spices like cardamom and cinnamon, this easy, gluten-free, Pumpkin Spice Cake is an indulgent yet easy treat to whip up and enjoy after dinner or with a cup of afternoon tea.
3
10
35 min
TOTAL TIME
780
CALORIES
$1.33
PER SERVING
Ingredients
11 INGREDIENTS
3 SERVINGS
1/2 tsp ground ginger
1/4 tsp cardamom
3/4 cup sugar
1/2 cup cooking oil
1/2 tsp salt
1 tsp cinnamon
1/2 can pumpkin puree
1/2 tsp baking soda
2 whole eggs
1 cup gf flour
1 tsp baking powder
Directions
7 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Savory Spin
Health Info
Macros
91g
CARBS
44g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
EGGS
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Frequently Asked Questions
What is a Spice Cake?
What ingredients do I need to make a Spice Cake?
Can I substitute some of the ingredients in a Spice Cake recipe?
What is the best way to mix the ingredients for a Spice Cake?
What is the best way to bake a Spice Cake?
How can I adjust the consistency or texture of the batter?
What are some common mistakes to avoid when making a Spice Cake?
How should I store leftover Spice Cake?
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