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Easy Chicken Kiev Recipe
Chicken breasts are butterflied, stuffed with butter and herbs, and pan-fried for a simplified but deliciously decadent Chicken Kiev recipe.
3
110
25 min
TOTAL TIME
629
CALORIES
$1.59
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
2 tsp salt
2 large eggs
1/2 cup all purpose flour
1 tsp lemon pepper seasoning
4 tsp fresh parsley
1 1/2 cups panko breadcrumbs
1 clove garlic
oil
for frying
6 tbsp butter
4 small boneless chicken breasts
Directions
16 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on A Spicy Perspective
Health Info
Macros
29g
CARBS
40g
FAT
36g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Chicken Kiev?
What are the ingredients needed to make Chicken Kiev?
How do I pound the chicken breast for Chicken Kiev?
What is the best way to bread Chicken Kiev?
Can I bake Chicken Kiev instead of frying it?
What can I substitute for butter in Chicken Kiev?
How can I prevent the butter from leaking out of the Chicken Kiev?
How should I store leftover Chicken Kiev?
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