This Easy Chicken Chow Mein recipe brings together tender noodles, stir-fried vegetables, flavorful chicken, and a savory chow mein sauce for a delicious and satisfying meal!
Prepare Yaki-Soba noodles according to package instructions.
2
In a small bowl, whisk together soy sauce, sesame oil, oyster sauce, ginger, light brown sugar, and cornstarch to create the chow mein sauce.
3
Heat a large pan or wok on high heat, and add the vegetable oil.
4
Add the chicken strips, season with salt and pepper, and stir fry until cooked through.
5
Stir in the shredded cabbage, julienned carrots, sliced celery, and whites of the green onions. Stir fry for 1-2 minutes, or until the cabbage has wilted.
6
Add the minced garlic and cook for 30 seconds.
7
Add the prepared Yaki-Soba noodles and chow mein sauce to the pan, cooking for 1-2 minutes until the sauce thickens.
8
Stir in the sliced green onion greens and fresh bean sprouts.