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Easy Chicken and Rice Casserole

This chicken and rice casserole dinner is the easiest decision you'll make all week.
71
27,152
4,029
1 hr 40 min
TOTAL TIME
1124
CALORIES
$3.15
PER SERVING
Easy Chicken and Rice Casserole
Ingredients
12 INGREDIENTS
3 SERVINGS
Cream Of Mushroom Soup
2 cans cream of mushroom soup
Garlic
1 clove garlic
finely minced
Kosher Salt
kosher salt
White Rice
2 cups white rice
Fresh Thyme
2 tsp fresh thyme
Low-sodium Chicken Broth
2 cups low-sodium chicken broth
Onion
1 large onion
chopped
Black Pepper
black pepper
to taste
Bone-in, Skin-on Chicken Thighs
3 large bone-in, skin-on chicken thighs
Fresh Parsley
1 tbsp fresh parsley
chopped, for garnish
Butter
2 tbsp butter
melted
Extra-virgin Olive Oil
extra-virgin olive oil
for baking dish
Directions
12 STEPS
15 min
PREP TIME
1 hr 40 min
TOTAL TIME
View Directions on Delish
Health Info
Macros
130g
CARBS
43g
FAT
49g
PROTEIN
Contains these allergens
MILK
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Frequently Asked Questions
What ingredients do I need to make Chicken and Rice Casserole?
What type of chicken should I use?
Can I use a different type of rice?
Can I make this recipe in advance?
How do I prevent the rice from getting mushy?
Can I make this recipe gluten-free?
What can I serve with Chicken and Rice Casserole?
How long can I store the leftovers?