Name: Easy Blend White Chicken Chili
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 tablespoon canola oil; 2 cans no-salt-added great northern beans, rinsed and drained; 1 can (12.5 oz) chunk chicken breast, drained and shredded; 3/4 cup celery, finely chopped; 1/4 teaspoon salt; 5 cloves garlic, minced; 3 cups unsalted chicken broth; 4 ounces reduced-fat cream cheese; 1/2 cup fresh cilantro leaves, loosely packed and chopped; 1 teaspoon ground cumin; 1 can (4 oz) chopped green chiles, drained; 1 1/2 cups yellow onion, finely chopped

White Chicken Chili

How can I avoid my chili from being too runny?

Can I use other types of beans in White Chili?

What should I do if my chili is too spicy?

What other proteins can I add to my White Chili?

Relish the savory flavors of this comforting white chicken chili, easily assembled using time-saving ingredients like canned chicken, beans, and green chiles. To lace in depth and texture, we've mashed some beans right into the soup, while the finishing touch of cream cheese imparts an unexpected delightful creaminess. The hint of tang and freshness is brought on by a sprinkle of cilantro.

Milk

Oils

milliliter

canola oil

Beans & Legumes

gram

northern beans

Poultry

chicken breast

Fresh Vegetables

celery

Seasonings

salt

garlic

Stocks & Broths

no sodium chicken stock

Cheese

light cream cheese

fresh cilantro

ground cumin

Canned Vegetables

Diced Green Chile

yellow onion

Trans fatty acids

Selenium

Minerals

Vitamin K

Vitamins

Vitamin E

Cholesterol

Calories

Manganese

Water

Carbohydrates

Protein

Calcium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Lutein+zeaxanthin

Dietary Folate Equivalents

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

This delightful and hearty white chicken chili is packed with mouthwatering flavors and a touch of creaminess. Using canned beans and green chiles, this recipe comes together quickly and effortlessly, making it perfect for a weeknight meal. The cream cheese adds a luscious and slightly tangy finish that you'll absolutely love.

Hearty White Chicken Chili with a Creamy Twist

This white bean chili is incredibly comforting, warm, hearty, and filling!  This recipe is great for meal prep and leftovers.  The flavors are savory and cozy.  This chili recipe is loaded with flavor!

White Bean Chili

An EASY keto white chicken chili recipe that's creamy, cheesy, and flavorful! No one will guess this is low carb chicken chili, with just 4g net carbs per serving.

Keto White Chicken Chili Recipe

The creamiest chicken chili you will ever have! This is a family favorite.

Instant Pot White Chicken Chili Recipe

Slow cooker white chicken chili is a rich and cozy soup packed with tender chicken, corn, white cannellini beans in a creamy broth. This chili is hearty enough for dinner, is easy to prep ahead, and is absolutly delicious.

Slow Cooker Creamy White Chicken Chili

This White Chicken Chili is proof that chili doesn't have to be red and beefy to be delicious. Plus, this version is ready in a fraction of the time thanks to the Instant Pot!

Instant Pot White Chicken Chili

White Bean Chili with Chicken and Sweet Potatoes

The key to achieving depth of flavor in this fresh, nontraditional, 30-minute chili recipe is layering ingredients with bold condiments that do most of the work for you. Here, soy sauce and harissa are used to provide umami, spice and heat. Finish the chili as you’d like, topping it with all of the suggestions below, or skipping the yogurt and feta to keep it vegan. The chili will thicken as it sits, so add a little water when reheating. If you don’t like tomato skins or don’t want to buy fresh tomatoes, substitute 2 tablespoons of tomato paste for the tomatoes, adding it with the harissa. For a more substantial meal, serve with rice or bread, or double the recipe for leftovers.

Harissa and White Bean Chili

Easy Blend White Chicken Chili

Baking Goods

Produce

Meat & Seafood

Meal

Dairy

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Heat the canola oil in a large, heavy pot over medium heat.

Add the finely chopped onion, chopped celery, minced garlic, ground cumin, and salt. Cook until the onions become translucent and tender, around 5-7 minutes.

Pour in the chicken broth, shredded canned chicken, rinsed great northern beans, and drained green chiles.

Increase the heat to high and let the mixture come to a boil.

Once boiling, turn the heat down to medium and let it simmer for 10 minutes.

Use an immersion blender to mash some of the beans directly in the pot, thickening the soup base.

Turn off the heat and add the reduced-fat cream cheese, stirring until it's fully melted into the soup.

Serve the soup hot, garnished with a handful of chopped cilantro leaves on top for each serving.

Relish the savory flavors of this comforting white chicken chili, easily assembled using time-saving ingredients like canned chicken, beans, and green chiles. To lace in depth and texture, we've mashed some beans right into the soup, while the finishing touch of cream cheese imparts an unexpected de

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