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Easy Baked Chicken Shawarma
The high oven temperature and frequent turning recreate the effects of the traditional rotisserie to great effect.
4
3
1 hr 5 min
TOTAL TIME
437
CALORIES
$1.56
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1 tsp kosher salt
1 tsp turmeric
2 lbs chicken thighs
1 tsp ground cinnamon
red pepper flakes
1/2 cup olive oil
7 cloves garlic
2 1/2 tsp paprika
1 large red onion
2 1/2 tsp ground cumin
1 tsp ground coriander
2 tsp black pepper
2 whole lemons
2 tbsp butter
4 tbsp fresh parsley
chopped
Directions
10 STEPS
20 min
PREP TIME
45 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Edible Communities
Health Info
Macros
9g
CARBS
30g
FAT
31g
PROTEIN
Allowed on these diets
MEDITERRANEAN
PALEO
WHOLE 30
LOW CARB
Contains these allergens
MILK
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Chicken Shawarma
Frequently Asked Questions
What is Chicken Shawarma?
What ingredients do I need to make Chicken Shawarma?
How do I marinate the chicken for Chicken Shawarma?
What is the best way to cook Chicken Shawarma?
Can I use chicken breasts instead of chicken thighs?
How can I make my Chicken Shawarma spicier?
How do I store leftover Chicken Shawarma?
Can I prepare Chicken Shawarma in advance?
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