Name: Dutch Oven Pork Tenderloin
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1 teaspoon steak seasoning; 1 teaspoon Italian seasoning; 6 mini sweet peppers; 1 pound fresh carrots; 2 Tablespoons cornstarch mixed with 2 Tablespoons water; 1 teaspoon garlic powder; 1 large onion; 1/2 cup brown sugar; 1 teaspoon sea salt; 1 teaspoon onion powder; 2 cups chicken broth or stock; 6 small russet potatoes; 2.5 pound pork tenderloin

Pork Tenderloin Dish

How long should I cook my pork tenderloin?

Do I need to tie my pork tenderloin before roasting it?

What spices and herbs pair well with pork tenderloin?

Why has my pork tenderloin turned out dry?

Should I sear my pork tenderloin before roasting?

What temperature should I set the oven at for a pork tenderloin?

How can I ensure my pork tenderloin stays juicy?

Can I cook my pork tenderloin in a slow cooker?

What side dishes pair well with pork tenderloin?

This Dutch Oven Pork Tenderloin recipe is juicy, fork-tender, and delicious! It's baked with carrots, onions and potatoes for a hearty, one-pot meal.

Gluten Free

Lactose Free

Seasonings

milliliter

steak seasoning

gram

italian seasoning

Fresh Vegetables

mini sweet pepper

carrot

Flour & Meal

cornstarch

garlic powder

onion

Sugars & Sweeteners

brown sugar

sea salt

onion powder

Stocks & Broths

chicken broth

russet potato

Pork

pork tenderloin

Cholesterol

Trans fatty acids

Water

Calories

Carbohydrates

Protein

Vitamin A

Vitamins

Copper

Minerals

Sodium

Zinc

Manganese

Selenium

Vitamin C

Thiamin (B1)

Choline

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Beta-cryptoxanthin

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Garlic-Herb Butter Roasted Pork Tenderloin

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Garlic and Herb Infused Succulent Pork Tenderloin

Savor the succulent flavors of this Garlicky Herb-Crusted Pork Tenderloin, a fantastic centerpiece for any meal. Coated with a medley of Italian herbs, minced garlic, and pan-seared to perfection, this dish guarantees a tender, juicy, and aromatic experience.

Garlicky Herb-Crusted Pork Tenderloin

Experience the delightful fusion of sweet and savory in this Skillet Glazed Pork Tenderloin with Caramelized Apples recipe, which can be prepared in under 30 minutes. The succulent pork and aromatic apples create a warm and satisfying meal perfect for a cozy family dinner.

Skillet Glazed Pork Tenderloin with Caramelized Apples

A juicy, flavorful pork tenderloin that harnesses the bold and spicy character of Cajun cuisine. Each serving boasts 20g of protein with 8g of fat and 6g of net carbs, making it both delicious and macro-friendly!

Zesty Cajun-Style Grilled Pork Tenderloin

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Sweet & Spicy Glazed Pork Tenderloin with Roasted Veggies

Savor this delicious Ginger-Glazed Baked Pork Tenderloin that is tender, juicy, and effortless to prepare. Bursting with flavors of sweet ginger and Dijon mustard, this recipe is perfect for a cozy weeknight meal or a satisfying weekend dinner with family.

Ginger-Glazed Baked Pork Tenderloin

This mouthwatering Glazed Honey Dijon Pork Tenderloin is oven-roasted to perfection with a delectable honey-dijon glaze that you'll want to keep for all your meals! Follow this foolproof recipe for a delightful main course.

Glazed Honey Dijon Pork Tenderloin

Dutch Oven Pork Tenderloin

Baking Goods

Produce

Meal

Meat & Seafood

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