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Delightful Gluten-Free Rice Crispy Treats

These delightful gluten-free rice crispy treats are unbelievably easy to make and taste scrumptious. With no marshmallows needed, the combination of natural ingredients creates a perfect, healthy snack or dessert.
3
1 hr 5 min
TOTAL TIME
91
CALORIES
$0.26
PER SERVING
Delightful Gluten-Free Rice Crispy Treats
Ingredients
5 INGREDIENTS
16 SERVINGS
Vanilla Extract
1 tsp vanilla extract
Rice Crisps
5 cups rice crisps
Salt
1/8 tsp salt
Honey
1/2 cup honey
Almond Butter
1/3 cup almond butter
Directions
9 STEPS
5 min
PREP TIME
1 hr
COOK TIME
1 hr 5 min
TOTAL TIME
1
Add the rice crisps into a large mixing bowl and set aside.
2
Combine the honey, almond butter, vanilla extract, and salt in a small saucepan.
3
Heat the mixture on medium and whisk together until melted and smooth.
4
Allow the mixture to come to a slight boil and cook for about 30 seconds before removing it from the heat.
5
Pour the honey-almond butter mixture over the rice crisps.
6
Stir everything together with a plastic spatula until the rice crisps are evenly coated.
7
Press the cereal mixture into a greased 9x9-inch pan, using damp hands to pack it firmly and evenly into the pan.
8
Chill the rice crispy treats in the fridge for at least 1 hour to set.
9
Slice into squares and serve. Store the leftovers in the fridge for up to 5-7 days.
Health Info
Macros
15g
CARBS
3g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What are Rice Krispie Treats?
What ingredients do I need to make Rice Krispie Treats?
Can I use different types of cereal?
What is the best way to melt the marshmallows and butter?
How can I make my Rice Krispie Treats softer or chewier?
How do I prevent my Rice Krispie Treats from sticking to the pan?
How long do Rice Krispie Treats last and how should they be stored?
Can I add other ingredients to my Rice Krispie Treats?