RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Delectable Ham and Swiss Sliders

These scrumptious ham and Swiss sliders are made with tender Hawaiian rolls, stacked with fresh deli ham and melted Swiss cheese, then drizzled with a honey mustard poppy seed butter for a delicious, crowd-pleasing snack.
1
12 min
TOTAL TIME
466
CALORIES
$2.02
PER SERVING
Delectable Ham and Swiss Sliders
Directions
9 STEPS
7 min
PREP TIME
5 min
COOK TIME
12 min
TOTAL TIME
1
Slice the Hawaiian rolls in half horizontally using a serrated knife.
2
Layer the deli ham on the bottom half of the rolls and then top with Swiss cheese.
3
Place the top half of the rolls over the cheese.
4
In a microwave-safe bowl, melt the butter. Stir in the honey mustard, poppy seeds, dried minced onion, and Worcestershire sauce.
5
Drizzle the butter mixture over the tops of the rolls
6
Place the sliders on a microwave-safe plate and cover with microwave-safe plastic wrap.
7
Microwave on medium power for 4-5 minutes or until the cheese is melted and the rolls are warmed through.
8
Sprinkle chopped parsley over the top.
9
Cut into individual sliders and serve immediately.
Health Info
Macros
44g
CARBS
18g
FAT
17g
PROTEIN
Contains these allergens
EGGS
MILK
FISH
WHEAT
Frequently Asked Questions
Do I need to use a different kind of ground beef for sliders?
How do I form the perfect slider patties?
Do I need special slider buns?
How long do I cook sliders for?
Should I stuff my sliders?
How many sliders should I plan per person?
What toppings go best on sliders?
How can I keep my sliders from falling apart?
Can I make my sliders in advance?
What is the best way to serve sliders?