Name: Decadent Chocolate Mud Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup crushed chocolate cookies; 8 ounces semi-sweet chocolate chips; 3 ounces semi-sweet chocolate chips; 5 tablespoons unsalted butter, melted; 1 1/2 teaspoons vanilla extract; 1 cup granulated sugar; 3/4 cup unsweetened cocoa powder; 4 large eggs; 3/4 cup unsalted butter; 3 tablespoons all-purpose flour; 3 ounces heavy cream

Mud Pie

What ingredients do I need to make Mud Pie?

What is the best way to crush the cookies for the crust?

How do I prevent the crust from sticking to the pie dish?

How do I make the chocolate pudding filling?

Our Decadent Chocolate Mud Pie is an irresistible dessert made using a simple chocolate cookie crust, a fudgy cake layer, and a rich chocolate ganache. It's a superb choice for chocolate aficionados who need a stress-free recipe.

Milk

Eggs

Wheat

Vegetarian

Cookies

gram

chocolate sandwich cookie

Baking Chocolate & Chips

semi sweet chocolate chips

Butter & Margarine

unsalted butter

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

sugar

Baking Additives

unsweetened cocoa powder

eggs

Flour & Meal

all purpose flour

Creams & Creamers

heavy cream

Copper

Minerals

Zinc

Manganese

Selenium

Vitamin K

Vitamins

Niacin (B3)

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Lactose

Vitamin A

Sodium

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Vitamin D

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Beta-cryptoxanthin

Check out this classic, decadent mud pie recipe! It’s an easy-to-follow, no-bake dessert made with a chocolate cookie crust and a creamy, dreamy filling. Top it off with freshly whipped cream and you’ve got a delicious, rich dessert your family and friends will love. Get ready to dive into a classic mud pie that’s sure to impress!

Classic Mud Pie

Mississippi Mud Pie Bars - An EASY, almost no-bake dessert with a chocolate chip cookie base, chocolate pudding, sweetened cream cheese, Oreos, and hot fudge!! RICH, decadent, indulgent, and a great party dessert that you can MAKE-AHEAD!!

Mississippi Mud Pie Bars

Mississippi Mud Pie is the ultimate dessert for chocolate lovers. A chocolate cookie crust is topped with a fudgy cake layer, chocolate streusel, and chocolate ganache for the most rich and indulgent dessert.

Ultimate Mississippi Mud Pie

Fudgy and rich Mississippi Mud Pie is a cross between a chocolate chess pie and a flourless cake with ganache. This pie is great warm or cold and is SUPER fudgy and chocolatey.

Mississippi Mud Pie Recipe

Classic Mississippi Mud Pie made easy! Layers of crisp oreo crust, gooey brownie, silky chocolate pudding, and sweet whipped cream all come together to create a mountain-high majesty of chocolate!

Mississippi Mud Pie

A rich, decadent chocolate and cream filling in a chocolate pie crust

This Mississippi Mud Pie is a rich and indulgent dessert made with flourless chocolate filling topped with whipped cream in a buttery chocolate graham cracker crust - lord have mercy on our waistlines.

The Crown Restaurant in Indianola, Mississippi, creates this mud pie with a layer of chocolate custard, vanilla ice cream, and a drizzle of rich fudge sauce.

Decadent Chocolate Mud Pie

Snacks

Baking Goods

Dairy

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In a small mixing bowl, combine crushed chocolate cookies and melted butter.

Press the mixture into the bottom of a standard pie plate.

Bake in the preheated oven for 7 minutes.

In a microwave-safe mixing bowl, place semi-sweet chocolate chips and unsalted butter. Microwave for 30 seconds at a time, stirring in between, until melted and smooth.

Add granulated sugar, unsweetened cocoa powder, all-purpose flour, eggs, and vanilla extract to the melted chocolate mixture. Use a hand mixer to beat together until just combined. Do not over mix.

Pour the cake layer mixture into the baked chocolate cookie crust.

Bake the pie in the preheated oven for 25 to 30 minutes.

While the pie is baking, in a separate mixing bowl, place 3 ounces of semi-sweet chocolate chips.

Heat heavy cream in the microwave until simmering, about 45 seconds.

Pour hot cream over chocolate chips. Let stand 2 minutes, then stir until smooth.

Drizzle ganache over the fully baked pie.

Let the pie cool for 15 minutes before serving, or cool completely for a more solid texture.

Decadent Chocolate Mud Pie

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