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Browned Butter Blondie
Dark Chocolate Pecan Toffee
A buttery, caramel toffee studded with slivered almonds and topped with rich, dark chocolate and dusted with chopped pecans. This classic toffee makes an irresistible holiday gift or just a sweet indulgence for yourself.
2,527
40 min
TOTAL TIME
821
CALORIES
$1.54
PER SERVING
Ingredients
8 INGREDIENTS
12 SERVINGS
2 tsp baking soda
2 tsp salt
1 3/4 cups granulated sugar
1 3/4 cups unsalted butter
1 tsp vanilla
1 1/2 cups pecans
chopped
2 cups slivered almonds
2 1/2 cups dark chocolate chips
chopped
Directions
23 STEPS
40 min
COOK TIME
40 min
TOTAL TIME
View Directions on Browned Butter Blondie
Health Info
Macros
65g
CARBS
61g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
Why does my homemade toffee turn out grainy?
How can I avoid burning toffee?
My toffee did not set properly, why is this?
Does toffee contain any nutritional benefits?
Can I use toffee in my baking?
How can I incorporate toffee as a cake topping?
My toffee sauce is too thin, how can I thicken it?
Why is my toffee bitter?
Can I make toffee without a candy thermometer?
Can I add flavorings to my toffee?
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