Cooklist
AI Platform
Consumer App
Company
Get a Demo
AI Platform
Customer Journey
The future of grocery shopping
Solutions
Built for the unique needs of grocers
Architecture
Integrates with existing infrastructure
Consumer App
App Overview
Cooklist Consumer App
Products
Browse Grocery Products
Recipes
Discover New Recipes
Company
About Us
Mission: Eat Intelligently
Careers
Join Our Team
Get a Demo
Bon Appétit
Curried Chicken and Dumplings
This comfort food staple gets kissed with touch of fragrant curry.
1
621
214
1 hr
TOTAL TIME
566
CALORIES
$1.05
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
17 INGREDIENTS
6 SERVINGS
1 medium onion
diced
1 1/2 cups heavy cream
1/2 tsp freshly ground black pepper
3 cups organic free range chicken broth
1/3 cup corn meal
2 tbsp fresh cilantro
roughly chopped
1/2 tsp baking soda
1 1/2 tsp mild curry powder
3 whole carrots
diced
3 tbsp canola oil
2 stalks celery
diced
1 lb boneless skinless chicken thighs
cut into 1-inch pieces
2 1/2 tsp sugar
1 1/4 cups flour
plus 2 tablespoons, divided
2 tsp kosher salt
divided
1 1/2 tsp baking powder
1/3 cup frozen peas
Directions
14 STEPS
View Directions on Bon Appétit
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
Health Info
Macros
38g
CARBS
34g
FAT
26g
PROTEIN
Contains these allergens
MILK
WHEAT
13 Recipes for Chicken And Dumplings
11
55 min
3
Grandma-Style Chicken and Dumplings
8
2 hrs 10 min
2
Homestyle Chicken and Dumplings
10
1 hr 50 min
59
Old-Fashioned Southern Chicken and Dumplings
12
22 min
4
Instant Pot Chicken and Dumplings
16
8 hrs 10 min
199
Crockpot Chicken and Dumplings
20
1 hr 5 min
16
Easy Chicken & Dumplings
14
55 min
727
One Pot Chicken and Sage Dumplings
12
35 min
531
Easy Chicken and Dumplings from Scratch
Frequently Asked Questions
How long to cook chicken and dumplings?
How to tell if chicken and dumplings are done?
What are the ingredients for chicken and dumplings?
What is the difference between biscuit dough and noodle dough for dumplings?
How to make gravy from the remaining stock?
Featured Local Savings