Name: Crispy Zinger Style Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 burger buns; 1 cup panko breadcrumbs; 1 tablespoon cornflour; 1 tablespoon chilli powder; 1 tablespoon garlic powder; 1 tablespoon paprika; 1 tablespoon onion powder; Lettuce leaves; Sliced tomatoes; Cooking spray; 4 boneless skinless chicken breasts

Chicken Burger

What ingredients do I need to make a Chicken Burger?

Do I need to use a specific type of ground chicken for a Chicken Burger?

How do I form the chicken patties for my burger?

What is the best way to cook a Chicken Burger?

How can I prevent my Chicken Burger from sticking to the grill or pan?

Can I substitute the chicken for a different type of meat?

How can I make my Chicken Burger healthier?

How should I store my leftover Chicken Burger?

Crispy, spicy, and juicy, these Zinger Style Chicken Burgers, though non-traditional, are sure to be a family favorite. They are baked to perfection for a healthier twist. The spiced panko coating provides a satisfying crunch elevating the overall taste.

Wheat

Lactose Free

Buns & Rolls

gram

hamburger bun

Other Bread

panko

Flour & Meal

corn flour

Seasonings

chili powder

garlic powder

paprika

onion powder

Fresh Vegetables

lettuce

tomato

Oils

milliliter

cooking spray

Poultry

chicken breast

Water

Calories

Cholesterol

Trans fatty acids

Carbohydrates

Calcium

Minerals

Iron

Manganese

Selenium

Beta-cryptoxanthin

Vitamins

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin A

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Choline

Alpha-carotene

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

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Crispy Zinger Style Chicken Burgers

Bakery

Baking Goods

Produce

Meat & Seafood

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Preheat the oven to 180°C (350°F). Line a baking tray with parchment paper.

In a bowl, combine cornflour, panko breadcrumbs, chilli powder, garlic powder, paprika, and onion powder. Mix until well blended.

Pat the chicken breasts dry with paper towel.

Coat the chicken breasts in the breadcrumb mix, pressing lightly to adhere. Place them on the prepared baking tray.

Spray the chicken generously with cooking spray.

Bake in the preheated oven for 30 minutes, or until the chicken is thoroughly cooked and the coating is golden and crispy.

While the chicken is cooking, prepare the burger buns by evenly spreading lettuce leaves and sliced tomatoes on the bottom piece of each bun.

Once the chicken is ready, place a chicken breast on each prepared bun bottom, top with the other half of the bun, and serve immediately.

Crispy Zinger Style Chicken Burgers

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