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Crispy Skillet Home Fries

Make the best crispy home fries that are tender on the inside and golden on the outside. All you need is a few ingredients, a skillet, and a bit of time at the stove.
20
35 min
TOTAL TIME
250
CALORIES
$0.93
PER SERVING
Crispy Skillet Home Fries
Ingredients
6 INGREDIENTS
4 SERVINGS
Kosher Salt
3/4 tsp kosher salt
White Onion
1/2 cup white onion
chopped
Unsalted Butter
2 tbsp unsalted butter
Garlic Powder
1/4 tsp garlic powder
Extra-virgin Olive Oil
2 tbsp extra-virgin olive oil
Yukon Gold Potatoes
1 1/2 lbs yukon gold potatoes
cubed
Directions
11 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Inquiring Chef
Health Info
Macros
31g
CARBS
13g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
VEGETARIAN
WHOLE 30
Contains these allergens
MILK
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Frequently Asked Questions
Do I need to peel the potatoes?
What are Home Fries?
What type of potato should I use to make Home Fries?
Should I parboil the potatoes before frying?
What oil should I use to fry the Home Fries?
How can I make sure the Home Fries are crispy?
Can I add other ingredients to the Home Fries?
How do I store leftover Home Fries?