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Physicians Committee for Responsible Medicine
Crispy Sage Mashed Sweet Potatoes
Sweet potatoes, particularly white sweet potatoes make for a creamy texture when cooked and mashed. The sage in this recipe offsets the sweetness of the potatoes.
13
57
CALORIES
$0.22
PER SERVING
Ingredients
3 INGREDIENTS
2 SERVINGS
sweet potato
baked
fresh sage
chopped
black pepper
cracked
Directions
5 STEPS
View Directions on Physicians Committee for Responsible Medicine
Health Info
Macros
13g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What are mashed sweet potatoes?
What ingredients do I need to make mashed sweet potatoes?
Should I peel the sweet potatoes before mashing them?
Can I use a blender or food processor to mash the sweet potatoes?
How can I adjust the consistency of the mashed sweet potatoes?
Can I use other types of milk instead of regular milk?
How should I store leftover mashed sweet potatoes?
What are some additional ingredients I can add to my mashed sweet potatoes?
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