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Crispy Parmesan Roasted Chickpeas
Crispy Parmesan Roasted Chickpeas - A crispy, crunchy healthy snack. Only 5 minutes prep time. Also makes a great topper for salads and soups. {Clean Eating, Vegetarian, Easily Vegan}
1,056
2
50 min
TOTAL TIME
170
CALORIES
$0.22
PER SERVING
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Ingredients
7 INGREDIENTS
6 SERVINGS
2 tbsp grated parmesan cheese
1 tbsp olive oil
grated parmesan cheese
for garnish
1/2 tsp garlic powder
1 can canned chickpeas
sea salt & freshly ground pepper
to taste
1/2 tsp grated lemon zest
Directions
7 STEPS
5 min
PREP TIME
45 min
COOK TIME
50 min
TOTAL TIME
View Directions on Simple Healthy Kitchen
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Health Info
Macros
46g
CARBS
8g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What are Roasted Chickpeas?
What ingredients do I need to make Roasted Chickpeas?
How do I prepare the chickpeas before roasting them?
What's the best way to roast chickpeas?
What are some tips and tricks for making perfect Roasted Chickpeas?
Can I substitute the spices in the recipe?
How do I store leftover Roasted Chickpeas?
Can I use dried chickpeas instead of canned?
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