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Crispy Keto Bacon-Cheese Triangles
Crispy Keto Bacon-Cheese Triangles are a simple yet delicious low-carb snack that is perfect for a quick appetizer or party finger food. With savory bacon and two types of cheese, these irresistible triangles will become a go-to treat!
1
22 min
TOTAL TIME
78
CALORIES
$1.09
PER SERVING
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Ingredients
Directions
16 STEPS
10 min
PREP TIME
12 min
COOK TIME
22 min
TOTAL TIME
1
Preheat the oven to 200°C (390°F).
2
Grate 50g Emmental cheese and 50g Cheddar cheese, then set aside.
3
Dice 30g bacon into small pieces.
4
Line a baking sheet with parchment paper.
5
Evenly spread the grated Emmental cheese on the prepared baking sheet.
6
Sprinkle the bacon pieces over the Emmental cheese.
7
Evenly cover the bacon with the grated Cheddar cheese.
8
Gently press the cheese and bacon layers down to help them stick together.
9
Bake in the preheated oven for 9 minutes, or until the cheese is melted and slightly golden.
10
Remove from the oven and let it cool for about 5 minutes.
11
Carefully lift the cheese and bacon layer off the parchment paper using a spatula.
12
Using scissors or a sharp knife, cut the cheese-bacon layer into 1-inch wide strips.
13
Cut each strip diagonally into triangles.
14
Place the triangles on a clean parchment paper-lined baking sheet.
15
Broil for 1-2 minutes, or until they are crispy and the edges are slightly brown.
16
Allow the triangles to cool for a few minutes before serving. Enjoy!
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Health Info
Macros
0g
CARBS
6g
FAT
4g
PROTEIN
Allowed on these diets
KETO
LOW CARB
Contains these allergens
MILK
3 Recipes for Bacon Cheese
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