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Crispy Curry Vegetable Wontons
These Crispy Curry Vegetable Wontons are filled with a mix of veggies flavoured with some curry before being wrapped in some wonton wrappers and cooked to a crisp!
14,132
3
1 hr
TOTAL TIME
46
CALORIES
$0.30
PER SERVING
Ingredients
14 INGREDIENTS
40 SERVINGS
3 1/2 g carrot
neutral oil
sweet chili sauce
1/2 tsp salt
1 tbsp soy sauce
1/2 cup fresh chives
chopped
3 cloves garlic
1 tbsp curry powder
1/2 cup cooked pumpkin
mashed
2 tbsp sesame oil
1/2 cup shiitake mushrooms
minced
1 pkg wonton wrappers
spring onions
chopped
1/2 head cabbage
makes 1.5 cups minced
Directions
21 STEPS
45 min
PREP TIME
15 min
COOK TIME
1 hr
TOTAL TIME
View Directions on The Foodie Takes Flight
Health Info
Macros
6g
CARBS
1g
FAT
1g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
SOYBEANS
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2 hrs 10 min
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San Xian Wontons
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