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Crispy Cheesy Jalapeño Flautas
These scrumptious, easy-to-make Crispy Cheesy Jalapeño Flautas pack a flavorful punch, and bring together the gooey goodness of cheese and spicy kick of jalapeños in a crispy, golden tortilla.
4
18 min
TOTAL TIME
403
CALORIES
$0.61
PER SERVING
Ingredients
5 INGREDIENTS
6 SERVINGS
8 sticks mozzarella string cheese
fresh parsley
chopped, for garnish
4 whole jalapeño
1/2 cup vegetable oil
8 small 8 inch flour tortillas
Directions
10 STEPS
10 min
PREP TIME
8 min
COOK TIME
18 min
TOTAL TIME
1
Slice each mozzarella stick lengthwise into 3 equal strips.
2
Remove the stem and seeds from the jalapeños, then cut them lengthwise into thin strips.
3
Place 3 tortillas at a time between two paper towels and microwave for 30 seconds to soften.
4
Place 2 strips of cheese and several jalapeño strips towards one edge of a warm tortilla and roll tightly.
5
Secure the seam with a toothpick to prevent the flautas from opening during cooking.
6
Repeat steps 4 and 5 for the remaining tortillas.
7
Heat vegetable oil in a medium frying pan with high sides over medium-high heat.
8
Cook flautas in batches of 3-4 for about 2 minutes, turning every 30 seconds or until golden on all sides.
9
Transfer the cooked flautas to a plate lined with paper towels to drain excess oil.
10
Serve the flautas with your favorite salsa and garnish with chopped parsley.
Health Info
Macros
22g
CARBS
31g
FAT
11g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
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