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Half Baked Harvest
Crispy Belgian Waffles.
I'm a sucker for serious brunch food, and these waffles did not disappoint. They are so good that all they really need is some butter, a drizzle of real maple syrup, and maybe some fruit
3
3,234
20 min
TOTAL TIME
609
CALORIES
$0.97
PER SERVING
Ingredients
17 INGREDIENTS
4 SERVINGS
1/4 tsp ground nutmeg
1 tsp vanilla extract
2 tbsp maple syrup
1/2 tsp baking powder
1 large egg
whipped cream & fresh fruit
1/4 cup water
6 tbsp unsalted butter
3/4 cup buttermilk
shaken
1/4 cup cornstarch
1/8 tsp ground clove
3/4 cup all purpose flour
3 tbsp granulated sugar
1/2 tsp cinnamon
1/2 tsp baking soda
1/2 tsp salt
8 tbsp butter
Directions
11 STEPS
15 min
PREP TIME
5 min
COOK TIME
20 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
44g
CARBS
45g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Belgian Waffles?
Do I need a special waffle maker to make Belgian Waffles?
What is the best way to measure ingredients for Belgian Waffles?
Can I make Belgian Waffles ahead of time?
Can I substitute ingredients in Belgian Waffles?
How do I prevent my Belgian Waffles from sticking to the waffle maker?
How do I adjust the consistency of the batter for Belgian Waffles?
How can I make my Belgian Waffles crispy?
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