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Crispy Air Fryer Herb Chicken Legs

These Crispy Air Fryer Herb Chicken Legs boast crispy skin and juicy meat, seasoned with a delectable blend of Italian herbs. Just perfect for a family dinner that will win over both kids and adults alike.
3
25 min
TOTAL TIME
403
CALORIES
$1.09
PER SERVING
Crispy Air Fryer Herb Chicken Legs
Directions
7 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
1
In a small bowl, combine Italian seasoning, garlic powder, onion powder, salt, and black pepper.
2
Preheat the air fryer to 380°F for 5 minutes.
3
Pat the chicken drumsticks dry with paper towels and place them in a large bowl.
4
Drizzle the olive oil over the drumsticks and toss to coat.
5
Sprinkle the seasoning mixture over the drumsticks and toss to evenly coat the chicken with the seasonings.
6
Place drumsticks in a single layer in the air fryer basket with a bit of room in between each piece (cook in batches as needed).
7
Air fry at 380°F for 12 minutes, then flip the chicken pieces over and cook for an additional 8 minutes, or until the chicken reaches an internal temperature of 165°F when measured with an instant-read thermometer.
Health Info
Macros
1g
CARBS
24g
FAT
41g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
KETO
LOW CARB
Frequently Asked Questions
Why is my Herb Chicken dry?
My Herb Chicken lacks flavor, what can I do?
Can I use dried herbs instead of fresh ones?
Should I cover my chicken while it's cooking?
Why is my chicken rubbery?
Can I use chicken breasts instead of thighs?
How long should I marinate the chicken for optimum flavor?
What should be the internal temperature of the cooked chicken?
Should I rinse my chicken before cooking?
What side dishes can I pair with Herb Chicken?