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Half Baked Harvest
Crinkly Caramel Stuffed Brownie Cookies
The perfect decadent cookie for holiday tables and gift boxes...or just to de-stress!
532
8,997
220
1 hr 30 min
TOTAL TIME
383
CALORIES
$1.06
PER SERVING
Ingredients
13 INGREDIENTS
24 SERVINGS
3 large eggs
at room temperature
1/2 cup all purpose flour
plus 2 tablespoons
3 1/4 oz milk chocolate
chopped
flaky sea salt
for topping
2 tsp instant coffee granules
1/2 cup granulated sugar
1/4 tsp baking soda
6 tbsp salted butter
40 whole chocolate covered caramels
2 tbsp unsweetened cocoa powder
2 tsp vanilla extract
2 cups semi sweet chocolate chips
1/4 tsp kosher salt
Directions
20 STEPS
20 min
PREP TIME
10 min
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
48g
CARBS
23g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are Brownie Cookies?
What ingredients do I need to make Brownie Cookies?
What equipment do I need to make Brownie Cookies?
What are some tips for making Brownie Cookies?
Can I make substitutions for certain ingredients?
What should I do if my dough is too dry or too wet?
What are common mistakes to avoid when making Brownie Cookies?
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