Name: Creamy Vegan Pumpkin Bucatini
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 tbsp oil from sun-dried tomatoes; 4 oz hummus; red pepper flakes; fresh basil; 8 oz frozen spinach; 4 oz pumpkin puree; 10 oz cherry tomatoes; 1 tsp fresh thyme; 4 oz sun-dried tomatoes; 3 sage leaves; 8 oz bucatini; 1 tsp dried oregano; salt & pepper; 2 cloves garlic

Butternut Squash Pasta Sauce

This Creamy Vegan Pumpkin Bucatini is filled with cherry tomatoes, spinach and garlic. This pasta is lightened up by using pumpkin puree and hummus for the creamy sauce.

Wheat

Vegetarian

Vegan

Lactose Free

Canned Vegetables

gram

sun dried tomato

Dips & Spreads

hummus

Seasonings

red pepper flakes

Fresh Vegetables

fresh basil

Frozen Vegetables

chopped spinach

pumpkin puree

cherry tomato

fresh thyme

fresh sage

Pastas & Noodles

bucatini pasta

dried oregano

Salt & Pepper

garlic

Sodium

Minerals

Potassium

Phosphorus

Magnesium

Calcium

Dietary Fiber

Carbohydrates

Protein

Vitamin E

Vitamins

Vitamin C

Trans fatty acids

Vitamin K

Choline

Iron

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Sugar

Alpha-carotene

Lutein+zeaxanthin

Lycopene

Beta-carotene

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Dietary Folate Equivalents

Pantothenic acid (B5)

Selenium

Beta-cryptoxanthin

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Creamy Vegan Butternut Squash Pasta

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Creamy Butternut Squash Linguine

This delicious mushroom cashew cream pasta sauce may taste decadent, but it's jam-packed with nutritious ingredients! Recipe is dairy-free, vegan, and can be made gluten-free by using gluten-free pasta of choice.

Vegan Mushroom Cashew Cream Pasta

Butternut squash pasta sauce is the perfect autumn comfort food recipe. This creamy vegetarian pasta sauce made from roasted squash is flavoured with fresh rosemary for a warming dinner.

Creamy Vegan Pumpkin Bucatini

Produce

Snacks

Baking Goods

Pasta, Sauces, Grain

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-vegan-pumpkin-bucatini-1797339