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This Savory Vegan
Creamy Vegan Pumpkin Bucatini
This Creamy Vegan Pumpkin Bucatini is filled with cherry tomatoes, spinach and garlic. This pasta is lightened up by using pumpkin puree and hummus for the creamy sauce.
13
6,235
72
25 min
TOTAL TIME
396
CALORIES
$2.28
PER SERVING
SAVE
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Ingredients
14 INGREDIENTS
4 SERVINGS
4 oz hummus
red pepper flakes
fresh basil
8 oz frozen spinach
4 oz pumpkin puree
1 tbsp oil from sun dried tomatoes
10 oz cherry tomatoes
1 tsp fresh thyme
4 oz sun dried tomatoes
3 leaves sage
8 oz bucatini
2 cloves garlic
1 tsp dried oregano
salt & pepper
Directions
14 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on This Savory Vegan
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Health Info
Macros
71g
CARBS
7g
FAT
15g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
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11
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10
Butternut Squash Pasta Sauce
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