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Salt and Lavender
Creamy Tomato Basil Chicken
This creamy tomato basil chicken recipe has tender chicken and plenty of garlic in a delicious fresh tomato and basil cream sauce.
20
2,939
64
30 min
TOTAL TIME
426
CALORIES
$1.28
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/2 tsp dijon mustard
salt and pepper
1/4 tsp garlic powder
1 medium tomato
2 large chicken breasts
1 dash italian seasoning
2 tbsp fresh basil
3 cloves garlic
1 tbsp butter
1 tbsp olive oil
1/4 cup chicken broth
3/4 cup heavy cream
Directions
13 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
4g
CARBS
33g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
KETO
Contains these allergens
MILK
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Frequently Asked Questions
What kind of chicken should I use for this dish?
What type of basil is best for this recipe?
How long should I marinate the chicken?
Can I bake or roast it instead of stir-fry?
Should I chop or tear the basil leaves?
How to prevent the chicken from getting dry while cooking?
What can I serve along with Basil Chicken?
Can I include other vegetables in this dish?
What if I don’t have fresh basil leaves available?
Is it necessary to add the crushed peanuts or cashews?
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