Name: Creamy Mushroom Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: ½ cup white wine; ⅔ cup heavy cream; 1 tablespoon cornstarch; 3 tablespoons fresh parsley; 3 sprigs fresh thyme; ½ small onion; 12 ounces mushrooms; 2 cloves garlic; ½ cup chicken broth; salt and ground pepper to taste; 1 tablespoon butter

Mushroom Sauce

What type of mushrooms should I use for Mushroom Sauce?

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Can I use a dairy-free or vegan substitute for the cream in Mushroom Sauce?

This creamy mushroom sauce is quick and easy to prepare and goes with anything!

Milk

Gluten Free

Mediterranean

Wine

milliliter

white wine

Creams & Creamers

heavy cream

Flour & Meal

gram

cornstarch

Fresh Vegetables

fresh parsley

fresh thyme

onion

Mushrooms

mushroom

garlic

Stocks & Broths

chicken broth

Seasonings

black pepper

Butter & Margarine

butter

Selenium

Minerals

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Zinc

Copper

Manganese

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Vitamin A

Water

Carbohydrates

Protein

Dietary Fiber

Trans fatty acids

Lactose

Cholesterol

Sugar

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin C

Vitamin K

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Creamy Mushroom Sauce

Beverages

Dairy

Baking Goods

Produce

Meal

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