Name: Creamy Garlic Parmesan Brussel Sprouts with Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 1/2 cups light or heavy cream; 1/3 cup fresh shredded or grated mozzarella; Salt and pepper; 5 cloves garlic; 2 tablespoons butter; 10 ounces bacon, cut into strips; 1 1/2 teaspoons cornstarch mixed with 1 tablespoon water; 1/4 cup fresh shredded or grated parmesan cheese; 2 pounds Brussel sprouts, washed

bacon brussels sprouts

Creamy Garlic Parmesan Brussels Sprouts & Bacon will become your NEW favourite way to eat Brussels Spouts! Sautéed Brussels sprouts baked in a cheesy creamy garlic sauce with bacon, topped with bubbling mozzarella and parmesan cheese! 

Milk

Gluten Free

Creams & Creamers

milliliter

light cream

Cheese

gram

part skim shredded mozzarella cheese

Seasonings

Salt & Pepper

Fresh Vegetables

garlic

Butter & Margarine

butter

Bacon & Sausage

bacon

Flour & Meal

cornstarch

shredded parmesan cheese

brussels sprout

Copper

Minerals

Vitamin A

Vitamins

Calcium

Dietary Fiber

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Selenium

Manganese

Zinc

Potassium

Phosphorus

Magnesium

Iron

Water

Calories

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Sugar

Alpha-carotene

Lactose

Trans fatty acids

Saturated Fat

Cholesterol

Sodium

Protein

Vitamin K

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Maple Bacon Brussels Sprouts

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Creamy Brussels Sprouts 

Creamy Garlic Parmesan Brussel Sprouts with Bacon

Dairy

Baking Goods

Produce

Meat & Seafood

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