RECIPESPRODUCTSPANTRYSHOPPING
Cooklist AI

Creamy Dreamy Quinoa Breakfast Bowl

Start your day off on a flavorful and nutritious note with this Creamy Dreamy Quinoa Breakfast Bowl. This recipe leverages the nuttiness of quinoa, the creaminess of almond milk, the richness of unrefined coconut oil and the perfect balance of sweetness and crunch from bananas and almonds. Each bowl...
5
32 min
TOTAL TIME
335
CALORIES
$0.91
PER SERVING
Creamy Dreamy Quinoa Breakfast Bowl
Directions
QUINOA PORRIDGE
5 min
PREP TIME
27 min
COOK TIME
32 min
TOTAL TIME
1
Heat unrefined coconut oil in a medium saucepan over medium heat.
2
Add white quinoa to the saucepan, stirring to coat the grains in oil.
3
Cook quinoa, stirring often, until toasted, about 2 minutes.
4
Pour almond milk into the saucepan, followed by the kosher salt, and bring the mixture to a boil over medium-high heat.
5
Reduce heat to medium-low; cover the saucepan and allow the mixture to simmer until quinoa becomes very tender and all the liquid is absorbed, about 20 minutes.
6
Remove the saucepan from the heat and let the quinoa sit, covered, until the consistency thickens, about 5 minutes.
SERVING
7
Divide the quinoa porridge between 4 bowls.
8
Top each bowl with slices of ripe banana, roughly chopped almonds and a drizzle of honey before serving.
Health Info
Macros
41g
CARBS
15g
FAT
8g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
Frequently Asked Questions
What is a Breakfast Bowl?
What ingredients do I need to make a Breakfast Bowl?
Whats the best way to cook the grains for my Breakfast Bowl?
Can I use a different grain in my Breakfast Bowl?
How do I cook the eggs for my Breakfast Bowl?
What other toppings can I add to my Breakfast Bowl?
How can I meal prep Breakfast Bowls for the week?
How can I prevent my Breakfast Bowl from becoming too soggy?
What is a Breakfast Bowl?
What ingredients can I use in a Breakfast Bowl?
What cooking techniques can I use for a Breakfast Bowl?
How can I customize a Breakfast Bowl to my taste preferences?
How can I adjust the consistency or texture of a Breakfast Bowl?
What are some common mistakes to avoid when making a Breakfast Bowl?
How can I store leftovers or meal prep a Breakfast Bowl?