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Salt and Lavender
Creamy Chicken Florentine
This Creamy Chicken Florentine recipe has tender pan-fried chicken coated in an amazing garlic spinach white wine cream sauce! Ready in only 30 minutes.
41
13,415
157
30 min
TOTAL TIME
664
CALORIES
$2.32
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1 pinch italian seasoning
3 cloves garlic
1 tbsp olive oil
1/2 cup dry white wine
2 cups fresh baby spinach
1/4 cup chicken broth
1/2 tsp garlic powder
2 large chicken breasts
salt & pepper
2 tbsp butter
1 cup heavy cream
1/2 cup parmesan cheese
freshly grated
Directions
13 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
5g
CARBS
50g
FAT
39g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What is Chicken Florentine?
What ingredients do I need to make Chicken Florentine?
How do I prepare the chicken for Chicken Florentine?
How do I make the sauce for Chicken Florentine?
What are some tips for making the perfect Chicken Florentine?
Can I make any ingredient substitutions to this recipe?
How can I store leftovers of Chicken Florentine?
How can I meal prep Chicken Florentine?
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