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Creamy Chicken Carbonara Recipe

Creamy chicken carbonara is inspired by a classic Italian pasta dish made with bacon, whisked egg, and hard cheese. It's creamy, delicious, date-night worthy, and will rock your world.
7
30,218
164
30 min
TOTAL TIME
577
CALORIES
$1.24
PER SERVING
Creamy Chicken Carbonara Recipe
Ingredients
10 INGREDIENTS
6 SERVINGS
Fresh Basil
1/4 cup fresh basil
chopped
Heavy Cream
1/3 cup heavy cream
Eggs
4 whole eggs
Linguine
12 oz linguine
Salt And Pepper
salt and pepper
to taste
Boneless Chicken Breasts
2 whole boneless chicken breasts
cut into bite-sized strips
Grated Parmesan Cheese
3/4 cup grated parmesan cheese
Salt And Pepper
salt and pepper
to taste
Garlic
2 cloves garlic
minced
Thick-cut Bacon
4 strips thick-cut bacon
chopped into 1/2 inch pieces
Directions
14 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Kitchen Swagger
Health Info
Macros
42g
CARBS
28g
FAT
39g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Chicken Carbonara?
What ingredients do I need to make Chicken Carbonara?
How do I know when the chicken is fully cooked?
Can I make Chicken Carbonara ahead of time?
Can I use turkey bacon instead of pancetta or bacon?
How do I prevent the eggs from scrambling when making the sauce?
How can I make the sauce creamier?
Can I use a different type of pasta?