Name: Creamy Chicken Alfredo Cauliflower Gratin
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1/4 teaspoon ground black pepper; 1 medium head cauliflower, cut into small florets; 1/2 teaspoon salt; 2 cups store-bought Alfredo sauce; 1 teaspoon oregano; 1/2 cup Panko breadcrumbs; 1/2 cup grated Parmesan cheese; 4 cups shredded rotisserie chicken; 2 tablespoons olive oil; 1 tablespoon olive oil

Chicken Alfredo

How to cook the pasta for Chicken Alfredo?

How to cook the chicken for Chicken Alfredo?

How to make the alfredo sauce for Chicken Alfredo?

How to assemble and serve Chicken Alfredo?

A delectable casserole that combines tender chicken, cauliflower, and a luscious Alfredo sauce, all topped with golden, crispy breadcrumbs. This Creamy Chicken Alfredo Cauliflower Gratin is an ultimate comfort food that will leave everyone craving more.

Milk

Wheat

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Fresh Vegetables

cauliflower

salt

Pasta Sauces

alfredo sauce

dried oregano

Other Bread

panko

Cheese

grated parmesan cheese

Poultry

rotisserie chicken

Oils

milliliter

olive oil

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Creamy Chicken Alfredo Cauliflower Gratin

Baking Goods

Produce

Pasta, Sauces, Grain

Bakery

Dairy

Meat & Seafood

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Toss the cauliflower florets with 2 tablespoons of olive oil, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Arrange them in a single layer in a 3-quart baking dish. Cook in the preheated oven for 15 minutes.

In a bowl, combine the shredded rotisserie chicken, store-bought Alfredo sauce, and 1 teaspoon oregano.

Remove the baking dish from the oven and mix the chicken mixture with the cauliflower.

In a small bowl, combine the grated Parmesan cheese, Panko breadcrumbs, and 1 tablespoon olive oil.

Sprinkle the topping mixture evenly over the casserole.

Return the baking dish to the oven and cook for 20 to 25 minutes, or until the top turns a golden brown.

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