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The Forked Spoon
Creamy Cajun Shrimp Pasta Recipe
Smothered in a rich and luscious cream sauce, this Creamy Cajun Shrimp Pasta is made with juicy, tender shrimp and spicy Andouille sausage
5
1,803
48
40 min
TOTAL TIME
695
CALORIES
$3.37
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
17 INGREDIENTS
8 SERVINGS
3 tbsp butter
2 tbsp olive oil
2 tsp granulated sugar
1 large yellow onion
2 whole red bell peppers
1 cup parmesan cheese
grated
2 tbsp fresh parsley
6 whole roma tomatoes
can diced
1 lb fettuccine pasta
4 cloves garlic
1 1/2 lbs jumbo shrimp
1 cup cream
1 lb andouille sausage
1 tsp dried oregano
1 cup low sodium chicken broth
1 tbsp cajun seasoning
2 tsp cajun seasoning
Directions
27 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on The Forked Spoon
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Health Info
Macros
55g
CARBS
35g
FAT
43g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Cajun Shrimp Pasta
Frequently Asked Questions
How to season shrimp for pasta?
How to cook shrimp for pasta?
How to make creamy sauce for shrimp pasta?
What kind of pasta goes well with shrimp?
What are some common mistakes to avoid when cooking shrimp?
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