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The Forked Spoon
Creamy Cajun Shrimp Pasta Recipe
Smothered in a rich and luscious cream sauce, this Creamy Cajun Shrimp Pasta is made with juicy, tender shrimp and spicy Andouille sausage
5
1,803
48
40 min
TOTAL TIME
695
CALORIES
$3.37
PER SERVING
Ingredients
17 INGREDIENTS
8 SERVINGS
3 tbsp butter
2 tbsp olive oil
2 tsp granulated sugar
1 tsp dried oregano
2 whole red bell peppers
1 cup grated parmesan cheese
2 tbsp fresh parsley
6 whole roma tomatoes
diced
2 tsp cajun seasoning
1 tbsp cajun seasoning
1 lb fettuccine pasta
1 lb andouille sausage
4 cloves garlic
1 1/2 lbs shrimp
1 cup cream
1 cup low-sodium chicken broth
1 large yellow onion
Directions
27 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on The Forked Spoon
Health Info
Macros
55g
CARBS
35g
FAT
43g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
How to season shrimp for pasta?
How to cook shrimp for pasta?
How to make creamy sauce for shrimp pasta?
What kind of pasta goes well with shrimp?
What are some common mistakes to avoid when cooking shrimp?
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