Name: Creamy Brussels Sprouts with Crispy Bacon Delight
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Ingredients: 1 tablespoon unsalted butter; 1/4 teaspoon ground black pepper; 3/4 cup chicken broth; 4 oz cream cheese, softened; 1 lb Brussels sprouts, ends trimmed and halved; 2 cloves garlic, minced; 1/2 cup grated Parmesan cheese; 4 slices thick-cut bacon, chopped into pieces

bacon brussels sprouts

Whip up these irresistible Creamy Brussels Sprouts with Crispy Bacon Delight in your Instant Pot. This dish brings together tender Brussels sprouts in a creamy sauce, perfected with the savory crunch of smoky bacon. Perfect for a side dish or a unique, savory snack, these creamy Brussels sprouts are bound to excite both children and adults.

Milk

Gluten Free

Low Carb

Butter & Margarine

gram

unsalted butter

Seasonings

black pepper

Stocks & Broths

milliliter

chicken broth

Cheese

cream cheese

Fresh Vegetables

brussels sprout

garlic

grated parmesan cheese

Bacon & Sausage

thick cut bacon

Trans fatty acids

Selenium

Minerals

Vitamin C

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Dietary Folate Equivalents

Lactose

Carbohydrates

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Phosphorus

Water

Protein

Iron

Magnesium

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

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Creamy Brussels Sprouts with Crispy Bacon Delight

Dairy

Baking Goods

Meal

Produce

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-brussels-sprouts-with-crispy-bacon-delight-2724662-3.jpeg

Trim off the ends of the Brussels sprouts, halve them and rinse under hot water.

In a skillet, cook the chopped bacon until crispy. Remove from the pan and set aside on a paper towel-lined plate.

Add Brussels sprouts to the inner pot of the Instant Pot.

Add the chicken broth, minced garlic, unsalted butter, ground black pepper, and softened cream cheese. Mix well to ensure all Brussels sprouts are coated.

Securely close the Instant Pot lid and set the steam release knob to the Sealing position.

Select the Pressure Cook/Manual setting, then adjust the cooking time to 2 minutes.

Once the cooking cycle finishes, quickly release the steam/pressure by turning the knob to the Venting position.

Open the lid once the pin has dropped and stir the Brussels sprouts until the cream cheese mixture is smoothly integrated.

Stir in the grated Parmesan cheese until well combined.

Finally, mix in the crispy bacon pieces till evenly distributed.

Whip up these irresistible Creamy Brussels Sprouts with Crispy Bacon Delight in your Instant Pot. This dish brings together tender Brussels sprouts in a creamy sauce, perfected with the savory crunch of smoky bacon. Perfect for a side dish or a unique, savory snack, these creamy Brussels sprouts are

Creamy Brussels Sprouts with Crispy Bacon Delight

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