Name: Creamy Balsamic Mushroom Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 tablespoons fresh thyme leaves; 3 tablespoons salted butter; 3/4 cup dry marsala wine; 1 pinch crushed red pepper flakes; 2 shallots, chopped; 3/4 cup heavy cream; 3 tablespoons balsamic vinegar; 4 chicken cutlets, or 2 boneless chicken breasts, sliced in half horizontally; kosher salt and black pepper; 1 cup low sodium chicken broth; 1 teaspoon garlic powder; 3 cloves garlic, chopped or grated; 1/3 cup all-purpose flour; 3 tablespoons extra virgin olive oil; 3 cups shiitake or cremini mushrooms, sliced

Chicken Marsala

How long does it take to cook chicken Marsala?

What should I serve with chicken Marsala?

The 30-minute skillet dinner that feels extra special!

Milk

Wheat

Lactose Free

Gluten Free

Fresh Vegetables

gram

fresh thyme

Butter & Margarine

salted butter

Wine

marsala wine

Seasonings

red pepper flakes

shallot

Creams & Creamers

milliliter

heavy cream

Vinegar

balsamic vinegar

Poultry

Chicken Breast Cutlet

Salt & Pepper

Stocks & Broths

Reduced Sodium Chicken Broth

garlic powder

garlic

Flour & Meal

all purpose flour

Oils

extra virgin olive oil

Mushrooms

shiitake mushroom

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Phosphorus

Minerals

Magnesium

Iodine

Folic Acid (B9)

Vitamins

Lactose

Carbohydrates

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Lycopene

Cholesterol

Dietary Fiber

Vitamin D

Vitamin E

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Vitamin C

Trans fatty acids

Iron

Calcium

Sugar

Protein

Calories

Water

Calories from Fat

Zinc

Sodium

Potassium

Manganese

Copper

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

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Instant Pot Chicken Marsala

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Creamy Chicken Marsala

Creamy Balsamic Mushroom Chicken Marsala

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