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Cranberry and Almond Viennese Whirl Mince Pies
Viennese mince pies make a lovely alternative to normal shortcrust mince pies to jazz up your Christmas baking, with a pretty Viennese whirl top
1
2,614
12
45 min
TOTAL TIME
232
CALORIES
$0.41
PER SERVING
Ingredients
10 INGREDIENTS
15 SERVINGS
14 g cranberry mincemeat
1 3/8 g icing sugar
1 tsp almond extract
1/2 tsp baking powder
1 tbsp caster sugar
5 1/3 g plain flour
5 1/3 g butter
1 tbsp cold water
3 1/2 g butter
7 1/8 g plain flour
Directions
16 STEPS
20 min
PREP TIME
25 min
COOK TIME
45 min
TOTAL TIME
View Directions on Bakingqueen74.
Health Info
Macros
24g
CARBS
13g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Mince Pies?
What ingredients do I need to make Mince Pies?
Do I need any special equipment to make Mince Pies?
Can I substitute any ingredients in the recipe?
What are some tips for making the perfect Mince Pies?
How can I adjust the consistency or texture of the mincemeat filling?
What are some common mistakes to avoid when making Mince Pies?
How should I store leftover Mince Pies?
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