Name: Crab Salad
Prep time: 10 min
Total time: 10 min
Ingredients: black pepper; 1 celery stalk; 1 tablespoon lemon juice; 1 tablespoon fresh dill; 1/2 teaspoon salt; 1 1/2 teaspoons Old Bay Seasoning; 1/2 small red onion; 1 cup mayonnaise; 16 ounces imitation crab meat

Crab Salad

What type of crab meat should I use for crab salad?

What ingredients are typically used in crab salad?

How do I prepare the crab meat for the salad?

Can I make any substitutions to the ingredients in the recipe?

How can I adjust the consistency or texture of the salad?

What are some common mistakes to avoid when making crab salad?

How should I store leftovers or prepare the salad ahead of time?

Crab Salad is an easy recipe that works great as a side dish or a filler to make a crab salad sandwich. You will love this delicious and easy side dish recipe!

Soybeans

Eggs

Fish

Lactose Free

Gluten Free

Mediterranean

Seasonings

gram

black pepper

Fresh Vegetables

celery

Juice

milliliter

lemon juice

fresh dill

salt

seafood seasoning

red onion

Condiments

mayonnaise

Seafood

imitation crab

Alpha-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Beta-carotene

Beta-cryptoxanthin

Lycopene

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Niacin (B3)

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Water

Calories

Choline

Trans fatty acids

Vitamin C

Calcium

Carbohydrates

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Selenium

Protein

Dietary Fiber

Sugar

Thiamin (B1)

Manganese

Copper

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Crab Salad

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