RECIPESPRODUCTSPANTRYSHOPPING
The Cooks Treat

Country Sausage Gravy {for Biscuits and Gravy}

This recipe for country sausage gravy is amazing on biscuits for breakfast or served over mashed potatoes with dinner. A delicious, savory comfort food that is a true family favorite.
121
9
15 min
TOTAL TIME
371
CALORIES
$0.82
PER SERVING
Country Sausage Gravy {for Biscuits and Gravy}
Health Info
Macros
12g
CARBS
29g
FAT
13g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use gluten-free flour for my sausage gravy?
What type of sausage should I use for sausage gravy?
How do I make my sausage gravy thicker?
Can I make sausage gravy ahead of time?
Can I freeze sausage gravy?
What else can I add to my sausage gravy for more flavor?
Can I use milk substitutes in my sausage gravy?
Why is my sausage gravy lumpy?
Can I use sausages with fillings for my sausage gravy?
What can I serve my sausage gravy with?