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Taste of Home
Country Apple Cobbler
Field editor Mavis Diment of Marcus, Iowa writes, "This is my Aunt Goldie's recipe. She is without a doubt one of the family's best cooks. I like the touch of cheddar in the batter."
1
269
45 min
TOTAL TIME
654
CALORIES
$1.72
PER SERVING
Ingredients
13 INGREDIENTS
7 SERVINGS
1 cup all-purpose flour
1/2 cup chopped walnuts
1/4 tsp salt
6 cups thinly sliced peeled tart apples
whipped topping
optional
1/4 tsp ground cinnamon
1/4 cup water
1/3 cup butter
melted
1 1/3 cups sugar
divided
1 tsp baking powder
1 1/2 cups cheddar cheese
2 tbsp quick-cooking tapioca
1/4 cup milk
Directions
9 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
72g
CARBS
31g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Apple Cobbler?
What are the ingredients for Apple Cobbler?
Can I use a different type of fruit instead of apples?
Do I need any special equipment to make Apple Cobbler?
How can I make the topping crispy?
Can I make Apple Cobbler ahead of time?
What can I do if the filling is too runny?
What can I do if the topping is too dry or dense?
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