Name: Country Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup all-purpose flour; 1/2 cup chopped walnuts; 1-1/2 cups (6 ounces) shredded cheddar cheese; 1/4 teaspoon salt; 6 cups thinly sliced peeled tart apples; 1/4 teaspoon ground cinnamon; Whipped topping, optional; 1/4 cup water; 1/3 cup butter, melted; 1-1/3 cups sugar, divided; 1 teaspoon baking powder; 2 tablespoons quick-cooking tapioca; 1/4 cup milk

Apple Cobbler

What are the ingredients for Apple Cobbler?

Can I use a different type of fruit instead of apples?

Do I need any special equipment to make Apple Cobbler?

What can I do if the filling is too runny?

What can I do if the topping is too dry or dense?

Field editor Mavis Diment of Marcus, Iowa writes, "This is my Aunt Goldie's recipe. She is without a doubt one of the family's best cooks. I like the touch of cheddar in the batter."

Milk

Tree Nuts

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Nuts Seeds & Mixes

Chopped Walnuts

Cheese

cheddar cheese

Seasonings

salt

Fresh Fruit

granny smith apple

ground cinnamon

Dessert Toppings

whipped topping

Water

milliliter

water

Butter & Margarine

butter

Sugars & Sweeteners

sugar

Rising Agents

baking powder

Pudding & Gelatin

instant tapioca

milk

Potassium

Minerals

Magnesium

Choline

Vitamins

Beta-carotene

Vitamin A

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Cholesterol

Calcium

Calories

Vitamin C

Sodium

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lactose

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Lycopene

Indulge in a delectable twist on the classic apple cobbler featuring a cinnamon-spiced snickerdoodle crust and a luscious browned butter filling.

Cinnamon-Infused Apple Cobbler

This easy apple cobbler recipe just takes a handful of ingredients. Serve warm with vanilla ice cream and a drizzle of caramel sauce.

Skillet Apple Cobbler is a delicious fall treat! This recipe can be made all in one dish.

Skillet Apple Cobbler

Easy Apple Cobbler is made from scratch with fresh apples and basic pantry ingredients.  We love this old-fashioned fall dessert recipe!

The main characteristic of this recipe, adapted from the Taste of the South magazine website and published in their sister publication, Southern Cast Iron, is that the apple cobbler is being baked the traditional way — in a cast-iron skillet.

Welcome fall with this hot, bubbling, old-fashioned apple dessert. Filled with two types of apples and brown sugar and cinnamon, this cobbler recipe is exactly what you need this season. Top with some homemade ice cream to make it even more indulgent.

Classic Apple Cobbler Recipe

Apple cobbler is a rustic dish of apples bubbling in their juices beneath a sweet, golden biscuit crust that resembles a “cobbled” stone pathway.

With browned butter in the filling and a snickerdoodle cookie to top, this recipe takes a drool worthy twist on the classic apple cobbler we all love and look forward to every fall.

Snickerdoodle Apple Cobbler

Country Apple Cobbler

Baking Goods

Snacks

Dairy

Produce

Condiment & Toppings

Beverages

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