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Home Made Hooplah
Cookie Dough Whoopie Pies
Creamy cookie dough sandwiched between two chocolate cake cookies. A perfect indulgently sweet finger food!
1
339
8
26 min
TOTAL TIME
1552
CALORIES
$2.59
PER SERVING
Ingredients
17 INGREDIENTS
4 SERVINGS
1 pinch salt
1 whole egg
1/2 cup powdered sugar
1/2 cup unsalted butter
softened
2 tbsp vanilla extract
1/2 cup vegetable shortening
1/3 cup light brown sugar
1 tsp vanilla extract
1/2 tsp baking powder
1 1/2 tsp baking soda
8 oz cream cheese
softened
1 cup granulated sugar
1/2 cup unsweetened cocoa
1/2 tsp salt
3/4 cup mini chocolate chips
plus more for decoration
1 cup milk
2 cups all purpose flour
Directions
20 STEPS
20 min
PREP TIME
6 min
COOK TIME
26 min
TOTAL TIME
View Directions on Home Made Hooplah
Health Info
Macros
183g
CARBS
88g
FAT
18g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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8
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1 hr 10 min
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1 hr 30 min
6
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16
1 hr 30 min
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Chocolate Whoopie Pies with Vanilla Cream Cheese Fluff
17
21 min
2
Pumpkin Whoopie Pies with Cream Cheese Filling
16
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17
28 min
44
Football Shaped Whoopie Pies
Frequently Asked Questions
What are Whoopie Pies?
What ingredients do I need to make Whoopie Pies?
Can I substitute any of the ingredients?
What's the best way to mix the ingredients?
How should I shape and bake the cookies?
How do I make the filling for Whoopie Pies?
How do I assemble the Whoopie Pies?
How should I store leftover Whoopie Pies?
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