RECIPESPRODUCTSPANTRYSHOPPING
Sugar and Charm

Coconut Cream Pie

A creamy and thick custard pie in a shortbread cookie pie crust, topped with homemade whipped cream and toasted coconut. Everyone will love this pie!
2
375
19
2 hr 15 min
TOTAL TIME
296
CALORIES
$0.48
PER SERVING
Coconut Cream Pie
Ingredients
7 INGREDIENTS
8 SERVINGS
Granulated Sugar
1/2 cup granulated sugar
Cornstarch
1/4 cup cornstarch
Half-and-half
2 cups half-and-half
Egg Yolks
4 large egg yolks
Unsalted Butter
3 tbsp unsalted butter
Sweetened Coconut Flakes
1 cup sweetened coconut flakes
Vanilla Extract
1 1/2 tsp vanilla extract
Directions
12 STEPS
15 min
PREP TIME
2 hr
COOK TIME
2 hr 15 min
TOTAL TIME
View Directions on Sugar and Charm
Health Info
Macros
27g
CARBS
18g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What is Coconut Cream Pie?
What ingredients do I need to make Coconut Cream Pie?
Can I use sweetened coconut flakes in the recipe?
What is the best type of pie crust to use?
What is the best way to prevent a soggy crust?
How can I thicken the filling if its too runny?
How do I store leftover Coconut Cream Pie?
Can I make Coconut Cream Pie ahead of time?