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Coconut Cherry Cobbler
Spoonfuls of sweet fresh cherries mingle with a tender coconut biscuit, all swirled together with ice cream. This is a Cherry Cobbler you will want to make again and again, while cherries are in season.
199
5
45 min
TOTAL TIME
859
CALORIES
$1.83
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 cup all-purpose flour
1/4 cup granulated sugar
5 tbsp unsalted butter
1/4 tsp baking soda
1/2 tsp kosher salt
3 tbsp all-purpose flour
2 tbsp sanding sugar
1 1/2 tsp baking powder
3/4 cup granulated sugar
1/4 cup unsweetened shredded coconut
4 cups fresh cherries
1/2 cup coconut milk
butter
for ramekins
Directions
16 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Kitchen Confidante
Health Info
Macros
102g
CARBS
50g
FAT
12g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Cherry Cobbler?
What ingredients do I need to make Cherry Cobbler?
Can I use frozen cherries instead of fresh cherries?
What is the best way to pit cherries?
How do I make the cobbler topping?
What is the best way to serve Cherry Cobbler?
Can I make Cherry Cobbler ahead of time?
How do I prevent the cobbler topping from getting soggy?
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