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Veronika's Kitchen
Classic Tiramisu Recipe
Let’s make Tiramisu, a classic Italian no-bake dessert! This delicious recipe is made with espresso dipped ladyfingers layered with rich and creamy mascarpone filling, and topped with cocoa powder.
10
59,557
56
50 min
TOTAL TIME
772
CALORIES
$3.02
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
9 INGREDIENTS
12 SERVINGS
1 tsp vanilla extract
2 cups espresso
6 large egg yolks
40 whole ladyfingers
1/4 cup rum
1/2 cup granulated sugar
24 oz mascarpone cheese
1 cup heavy cream
1/4 cup unsweetened cocoa powder
Directions
19 STEPS
40 min
PREP TIME
10 min
COOK TIME
50 min
TOTAL TIME
View Directions on Veronika's Kitchen
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Health Info
Macros
72g
CARBS
43g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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TIRAMISU, Sugar-free, Keto, LCHF, Gluten-free
Frequently Asked Questions
What is Tiramisu?
What ingredients do I need to make Tiramisu?
Can I use a substitute for ladyfingers?
Can I make Tiramisu without alcohol?
How do I prevent my Tiramisu from being too runny?
Can I make Tiramisu ahead of time?
How long will Tiramisu last in the refrigerator?
How do I serve Tiramisu?
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