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Veronika's Kitchen
Classic Tiramisu Recipe
Let’s make Tiramisu, a classic Italian no-bake dessert! This delicious recipe is made with espresso dipped ladyfingers layered with rich and creamy mascarpone filling, and topped with cocoa powder.
9
59,557
56
50 min
TOTAL TIME
772
CALORIES
$3.02
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
2 cups espresso
1/4 cup rum
1/2 cup granulated sugar
1 tsp vanilla extract
24 oz mascarpone cheese
1/4 cup unsweetened cocoa powder
40 whole ladyfingers
6 large egg yolks
1 cup heavy cream
Directions
19 STEPS
40 min
PREP TIME
10 min
COOK TIME
50 min
TOTAL TIME
View Directions on Veronika's Kitchen
Health Info
Macros
72g
CARBS
43g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Tiramisu?
What ingredients do I need to make Tiramisu?
Can I use a substitute for ladyfingers?
Can I make Tiramisu without alcohol?
How do I prevent my Tiramisu from being too runny?
Can I make Tiramisu ahead of time?
How long will Tiramisu last in the refrigerator?
How do I serve Tiramisu?
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