Name: Classic Pea Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 8 slices bacon, cooked and crumbled; 4 cups frozen peas, thawed; 1 tablespoon apple cider vinegar; 1 tablespoon granulated sugar; 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 teaspoon salt, plus more to taste as needed; 1 1/2 cups cheddar cheese, cubed small; 1/2 medium red onion, diced

Pea Salad

What kind of peas should I use for pea salad?

How do I make the dressing for pea salad?

How long should I chill pea salad before serving?

Soybeans

Milk

Eggs

Gluten Free

Lactose Free

Bacon & Sausage

gram

bacon

Fresh Vegetables

green peas

Vinegar

milliliter

apple cider vinegar

Sugars & Sweeteners

sugar

Creams & Creamers

sour cream

Condiments

mayonnaise

Seasonings

salt

Cheese

cheddar cheese

red onion

Water

Calories

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Minerals

Carbohydrates

Protein

Dietary Fiber

Magnesium

Phosphorus

Potassium

Vitamin E

Vitamins

Sugar

Calcium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

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Creamy Bacon Pea Salad

Classic Pea Salad

Meat & Seafood

Produce

Condiment & Toppings

Baking Goods

Dairy

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